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PerPlassen Sierra Nevada Pale Ale 12 Recipe

Recipe Info

Recipe Image

PerPlassen Sierra Nevada Pale Ale 12

by TerjeV on 1/7/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 23 Liter(s)

Boil Size: 30.5 Liter(s)

Boil Time: 70 min

Efficiency: 72%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, Spitz malt, Cara Malt - UK, Magnum Hops, Perle Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Protafloc, Yeast Nutrient.

Fermentables

89% - Best Pale Ale

lbkg 5.4

ppg 37

L 3

use Mash

5% - Spitz malt

lbkg 0.3

ppg 0

L 2

use Mash

7% - Cara Malt - UK

lbkg 0.4

ppg 35

L 17

use Mash

6.1 lb kg total fermentables

Hops

Magnum

oz g 15

type Pellet

usage Boil

time 60 min(s)

AA 13.8

IBU 21.7

Perle

oz g 16

type Pellet

usage Boil

time 30 min(s)

AA 7.4

IBU 9.5

Cascade

oz g 28

type Pellet

usage Boil

time 10 min(s)

AA 6.9

IBU 7.3

Cascade

oz g 30

type Pellet

usage Boil

time 4 min(s)

AA 6.9

IBU 3.5

Cascade

oz g 30

type Pellet

usage DryHop

time 5 day(s)

AA 7

IBU 0.0

Cascade

oz g 30

type Pellet

usage DryHop

time 2 day(s)

AA 6.9

IBU 0.0

149 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

Protafloc

amount 1

unit each

usage Boil

Yeast Nutrient

amount 0.003

unit kg

usage Boil

Mash Steps

Saccharification Rest

heat Direct Heat

temp °F temp °C 67

time 60 min

Mash-Out

heat Direct Heat

temp °F temp °C 76

time 10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PerPlassen Sierra Nevada Pale Ale 12

23.00 Gallons Liters Batch Size
30.50 Gallons Liters Boil Size
70 min Boil Time
1.056 OG
1.011 FG
42.0 IBU (tinseth) Bitterness
0.75 BG:GU
6.6° SRM Color
72% Efficiency
5.8% ABV Alcohol
186 per 12oz Calories

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