American Pale Ale Recipe - 2019 spring ale
American Pale Ale
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2019 spring ale
by Andypk 1/6/2019
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Maris Otter Pale - UK, CaraVienna - BE, Golding Hops, Willamette Hops, Cascade Hops, Warrior Hops, Fermentis Safale US-05 Homebrew Yeast, Danstar Nottingham Homebrew Yeast.
14% - Munich - Light 10L - US
51% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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2019 spring ale
American Pale Ale
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
28.2 IBU (tinseth)
Bitterness
0.47
BG:GU
5.8 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
200 per 12oz
Calories
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