This recipe has been brewed 1 time(s)
Brew Session: Forty Two 27 Pale Ale
ROBLAROZ
3/13/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Forty Two 27 Pale Ale
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.011 FG
- 32.5 IBU (tinseth) Bitterness
- 0.57 BG:GU
- 7.2° SRM Color
- 63% Efficiency
- 6.0% ABV Alcohol
- 191 per 12oz Calories