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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    87% - 2-Row - US
    5% - Victory Malt - US
    3% - Caramel/Crystal 15 - US
    5% - Corn Sugar (Dextrose) - US
    190 lb kg total fermentables

    Hops

    Warrior
    35.2
    Chinook
    22.0
    Cascade
    12.7
    Mosaic
    13.9
    Columbus
    16.4
    Mosaic
    0.0
    Cascade
    0.0
    Columbus
    0.0
    Mosaic
    0.0
    Cascade
    0.0
    Columbus
    0.0
    136 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    whirlfloc tablet at 10 min
    Yeast Nutrient

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Big Bru
    • 40.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.111 OG
    • 1.028 FG
    • 100.1 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 8.7° SRM Color
    • 60% Efficiency
    • 10.7% ABV Alcohol
    • 396 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      American Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.111
      FG 0.995
      1.120
      FG: 1.016-1.030 / Your FG: 1.028
      IBU 0
      120
      IBU: 50-100 / Your IBU: 100
      SRM 0
      40
      SRM: 10-19 / Your SRM: 8.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 10.7
      BG:GU 0
      2
      BG:GU: 0.42-1.25 / Your BG:GU: 0.90

      English Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.111
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.028
      IBU 0
      120
      IBU: 35-70 / Your IBU: 100
      SRM 0
      40
      SRM: 8-22 / Your SRM: 8.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 10.7
      BG:GU 0
      2
      BG:GU: 0.29-0.87 / Your BG:GU: 0.90

      Wheatwine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.111
      FG 0.995
      1.120
      FG: 1.016-1.030 / Your FG: 1.028
      IBU 0
      120
      IBU: 30-60 / Your IBU: 100
      SRM 0
      40
      SRM: 8-15 / Your SRM: 8.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 10.7
      BG:GU 0
      2
      BG:GU: 0.25-0.75 / Your BG:GU: 0.90
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