American IPA Recipe - NewYearBeer

Recipe Info

Recipe Image

NewYearBeer

by on
Extract
26 Liter(s)
27 Liter(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Polaris Hops, Warrior Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Red Ale.

Fermentables

100% - Liquid Malt Extract - Light - US
5.1
36
4
Extract

Hops

Polaris
50
Pellet
Boil
60 min(s)
21.3
95.9
Polaris
30
Pellet
Boil
30 min(s)
21.3
44.2
Warrior
35
Pellet
Boil
10 min(s)
15.5
17.7
Mosaic
100
Pellet
DryHop
11 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NewYearBeer
American IPA
  • 26.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 157.9 IBU (tinseth) Bitterness
  • 2.68 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.059
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 158
SRM 0
40
SRM: 6-14 / Your SRM: 5.4
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 2.68

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