American Pale Ale Recipe - SOMA A.P.A - Extract

Recipe Info

Recipe Image

SOMA A.P.A - Extract

by on
All Grain + Extract
19.9998 Liter(s)
9.2799 Liter(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, CaraMunich II (DE), Amarillo (US) Hops, Citra (US) Hops, Simcoe (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

89% - Dry Malt Extract - Light
2.5
42
4
Extract
11% - CaraMunich II (DE)
0.3
34
46
Mash

Hops

Amarillo (US)
5
Pellet
Boil
60 min(s)
8.9
5.8
Citra (US)
5
Pellet
Boil
60 min(s)
13.8
9.0
Simcoe (US)
5
Pellet
Boil
60 min(s)
12.6
8.2
Citra (US)
6
Pellet
Boil
15 min(s)
13.8
5.4
Simcoe (US)
6
Pellet
Boil
15 min(s)
12.6
4.9
Amarillo (US)
6
Pellet
Boil
15 min(s)
8.9
3.5
Citra (US)
8
Pellet
Boil
1 min(s)
13.8
0.6
Amarillo (US)
8
Pellet
Boil
1 min(s)
8.9
0.4
Simcoe (US)
8
Pellet
Boil
1 min(s)
12.6
0.6

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SOMA A.P.A - Extract
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 9.28 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.007 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 153 per 12oz Calories
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