American IPA Recipe - El Dorado IPA
American IPA
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El Dorado IPA
by axying on 12/30/2018
All Grain
2 Gallon(s)
2.75 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.
10% - Caramel/Crystal 40 - US
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
El Dorado IPA
American IPA
-
2.00
Gallons
Liters
Batch Size
-
2.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
48.3 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
8.6° SRM
Color
-
72%
Efficiency
-
6.7% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
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