American Stout Recipe - American Stout - Extract
American Stout
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American Stout - Extract
by SOMA on 12/30/2018
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Carafa II (DE), CaraMunich II (DE), Melanoidin (DE), Fuggle (US) Hops, Safale US-05 Homebrew Yeast.
81% - Dry Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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American Stout - Extract
American Stout
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.008
FG
38.9 IBU (tinseth)
Bitterness
0.65
BG:GU
30.7 ° SRM
Color
70%
Efficiency
6.6 % ABV
Alcohol
197 per 12oz
Calories
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