Strong Bitter Recipe - ESB - Extract

Recipe Info

Recipe Image

ESB - Extract

by on
Extract
20 Liter(s)
26 Liter(s)
60 min
70%
Extract Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, CaraRed (DE), CaraAroma (DE), East Kent Golding (UK) Hops, Safale S-04 Homebrew Yeast.

Fermentables

91% - Dry Malt Extract - Light
3
42
4
Extract
6% - CaraRed (DE)
0.2
34
20
Steep
3% - CaraAroma (DE)
0.1
34
130
Steep

Hops

East Kent Golding (UK)
56
Pellet
Boil
60 min(s)
5
34.1

Yeast

Safale S-04
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB - Extract
Strong Bitter
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.016 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 8.3° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 184 per 12oz Calories
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