Saison Recipe - Lemon Saison - Extract
Saison
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Lemon Saison - Extract
by SOMA 12/30/2018
Recipe Type: Extract
Batch Size: 20 Liter(s)
Boil Size: 7.8098 Liter(s)
Boil Time: 60 min
Efficiency: 70%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Honey Malt (CA), Citra (US) Hops, French Saison Homebrew Yeast.
88% - Dry Malt Extract - Light
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lemon Saison - Extract
Saison
20.00
Gallons
Liters
Batch Size
7.81
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
21.9 IBU (tinseth)
Bitterness
0.42
BG:GU
6.7 ° SRM
Color
70%
Efficiency
5.4 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.052 FG: 1.002-1.008 / Your FG: 1.010 IBU: 20-35 / Your IBU: 22 SRM: 5-22 / Your SRM: 6.7 ABV: 3.5-9.5 / Your ABV: 5.4 BG:GU: 0.31-0.73 / Your BG:GU: 0.42
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