This recipe has been brewed 1 time(s)
Brew Session: First Brew IPA
BoathouseBrewingCo
1/19/2019 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
- Tasting Notes
mash in the Red Kettle.Grain mill set up to 0.65" (I think this is why my mash efficiency was so poor) efficiency was 55%
Recipe Facts
First Brew IPA
American IPA
- 1.00 Gallons Liters Batch Size
- 1.63 Gallons Liters Boil Size
- 60 min Boil Time
- 1.040 OG
- 1.008 FG
- 68.8 IBU (tinseth) Bitterness
- 1.71 BG:GU
- 8.0° SRM Color
- 55% Efficiency
- 4.2% ABV Alcohol
- 131 per 12oz Calories