American Porter Recipe - Coconut in your butt

Recipe Info

Recipe Image

Coconut in your butt

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Crystal 120L (CA), Molasses, Brown Sugar, Roasted Barley (US), Black Malt (US), Cascade (US) Hops, Burton Ale Yeast Homebrew Yeast.

Fermentables

76% - Liquid Malt Extract - Light
7.5
35
4
Extract
8% - Crystal 120L (CA)
0.75
33
120
Mash
6% - Molasses
0.625
36
80
Late
5% - Brown Sugar
0.5
45
15
Late
3% - Roasted Barley (US)
0.25
33
300
Mash
3% - Black Malt (US)
0.25
28
500
Mash

Hops

Cascade (US)
1.5
Pellet
Boil
60 min(s)
7
34.1
Cascade (US)
0.5
Pellet
Boil
10 min(s)
7
4.1

Yeast

Burton Ale Yeast
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coconut in your butt
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.019 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 29.4° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 230 per 12oz Calories
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