British Brown Ale Recipe - sweet potato brown
British Brown Ale
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sweet potato brown
by Brewer 117600 on 12/23/2018
Recipe Type: All Grain
Batch Size: 3.5 Gallon(s)
Boil Size: 3.885 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Sweet Potato, Roasted, Maris Otter Pale (UK), Biscuit (BE), Flaked Oats, Caramel/Crystal 60L (US), Special B (BE), Honey Malt (CA), Fuggle (US) Hops, German Ale Homebrew Yeast.
42% - Sweet Potato, Roasted
37% - Maris Otter Pale (UK)
5% - Caramel/Crystal 60L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
sweet potato brown
British Brown Ale
3.50
Gallons
Liters
Batch Size
3.89
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
22.4 IBU (tinseth)
Bitterness
0.43
BG:GU
20.5 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
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