American Amber Ale Recipe - Session Amber
American Amber Ale
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Session Amber
by Brewer 117600 12/23/2018
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 2.725 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Munich Malt 10L, Caramel Malt 80L, Belgian Biscuit Malt, Belgian Special B, Centennial (US) Hops, Mount Hood (US) Hops, Williamette (US) Hops, American Ale II Homebrew Yeast.
6% - Belgian Biscuit Malt
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Session Amber
American Amber Ale
2.50
Gallons
Liters
Batch Size
2.73
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.013
FG
32.6 IBU (tinseth)
Bitterness
0.67
BG:GU
13.4 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
162 per 12oz
Calories
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