Strong Bitter Recipe - Pale Ale
Strong Bitter
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Pale Ale
by Brewer 117600 on 12/23/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.105 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Caramel/Crystal 60L (US), Sucrose (Table Sugar), Carapils (Dextrine Malt) (US), Nelson Sauvin (NZ) Hops, American Ale II Homebrew Yeast.
7% - Caramel/Crystal 60L (US)
7% - Sucrose (Table Sugar)
5% - Carapils (Dextrine Malt) (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.11
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
39.4 IBU (tinseth)
Bitterness
0.72
BG:GU
7.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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