Kentucky Common Test Batch Recipe
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Kentucky Common Test Batch
by Brewer 117600 on 12/23/2018
All Grain
3.5 Gallon(s)
3.885 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row (US), Flaked Corn, Acidulated Malt (DE), Chocolate Rye (DE), Caramel/Crystal 150L (US), Nugget (US) Hops, Cluster (US) Hops, Hallertau (US) Hops, California Lager Homebrew Yeast.
12% - Acidulated Malt (DE)
2% - Caramel/Crystal 150L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kentucky Common Test Batch
-
3.50
Gallons
Liters
Batch Size
-
3.89
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.014
FG
-
28.3 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
11.8° SRM
Color
-
75%
Efficiency
-
4.0% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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