Strong Bitter Recipe - Fishy Pale

Recipe Info

Recipe Image

Fishy Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
0.75 oz of Roasted Barley

Fermentables

70% - 2-Row - US
7
37
1
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash
20% - Flaked Corn - US
2
37
1
Mash
0% - Roasted Barley - US
0.01
25
300
Mash

Hops

Northern Brewer
0.8
Pellet
Boil
60 min(s)
9
26.1
Northern Brewer
0.2
Pellet
Boil
60 min(s)
9
6.5

Yeast

White Labs Burton Ale WLP023
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fishy Pale
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 187 per 12oz Calories
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