Best Bitter Recipe - Davids Bitter
Best Bitter
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Davids Bitter
by KJUrbanWinery on 12/22/2018
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Liquid Malt Extract - Amber - US, Crystal 60L - CA, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
45% - Liquid Malt Extract - Light - US
45% - Liquid Malt Extract - Amber - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Davids Bitter
Best Bitter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.013
FG
-
30.3 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
11.0° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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