English IPA Recipe - English IPA

Recipe Info

Recipe Image

English IPA

by on
All Grain
18 Liter(s)
20 Liter(s)
60 min
72%
English IPA v2

Fermentables

80% - Pilsner - DE
3.5
38
1
Mash
11% - Vienna - DE
0.5
37
4
Mash
9% - Caramel/Crystal 60 - US
0.4
36
60
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
32.2
Styrian Goldings
20
Pellet
Boil
15 min(s)
5.3
7.1
Styrian Goldings
20
Pellet
Boil
5 min(s)
5.3
2.8
Styrian Goldings
25
Pellet
DryHop
5 day(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English IPA
English IPA
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 9.1° SRM Color
  • 72% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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