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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    64% - Pale Malt (2 Row) US
    16% - Aromatic Malt
    6% - Simpsons Golden Naked Oats
    6% - Simpsons Medium
    6% - Special B Malt
    2% - Simpsons Chocolate
    25 lb kg total fermentables

    Hops

    Columbus
    26.3
    Willamette
    8.1
    Willamette
    0.0
    7 oz g total hops

    Yeast

    White Labs Dry English ale WLP007
    White Labs Dry English ale WLP007

    Other Stuff

    Whirlfloc tablet

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of OldGoat Surly Bender Clone 10 gal
    American Brown Ale
    • 11.00 Gallons Liters Batch Size
    • 13.00 Gallons Liters Boil Size
    • 85  min Boil Time
    • 1.059 OG
    • 1.015 FG
    • 34.4 IBU (brewgr) Bitterness
    • 0.58 BG:GU
    • 26.4° SRM Color
    • 72% Efficiency
    • 5.7% ABV Alcohol
    • 199 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    19C. American Brown Ale

      American Brown Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.015
      IBU 0
      120
      IBU: 20-30 / Your IBU: 34
      SRM 0
      40
      SRM: 18-35 / Your SRM: 26.4
      ABV 0
      14
      ABV: 4.3-6.2 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.33-0.67 / Your BG:GU: 0.58

      Oatmeal Stout

      OG 0.995
      1.120
      OG: 1.045-1.065 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.015
      IBU 0
      120
      IBU: 25-40 / Your IBU: 34
      SRM 0
      40
      SRM: 22-40 / Your SRM: 26.4
      ABV 0
      14
      ABV: 4.2-5.9 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.38-0.89 / Your BG:GU: 0.58

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.015
      IBU 0
      120
      IBU: 25-50 / Your IBU: 34
      SRM 0
      40
      SRM: 22-40 / Your SRM: 26.4
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 0.58

      Czech Dark Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.015
      IBU 0
      120
      IBU: 18-34 / Your IBU: 34
      SRM 0
      40
      SRM: 14-35 / Your SRM: 26.4
      ABV 0
      14
      ABV: 4.4-5.8 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.30-0.77 / Your BG:GU: 0.58
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