Belgian Blond Ale Recipe - Belgian Blonde
Belgian Blond Ale
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Belgian Blonde
by Seabrew on 12/18/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Table Sugar - Sucrose - US, Flaked Wheat - US, Belgian Aromatic - BE, Acidulated Malt - DE
, Brewer's Gold Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast.
8% - Table Sugar - Sucrose - US
4% - Belgian Aromatic - BE
2% - Acidulated Malt - DE
name
Wyeast Belgian Ardennes 3522
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Blonde
Belgian Blond Ale
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
20.7 IBU (tinseth)
Bitterness
0.36
BG:GU
5.3 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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