This recipe has been brewed 1 time(s)
Brew Session: Pacific Jade Kolsch
KOAmps 12/21/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 2.4g, CaCl 1.7g plus a pinch of campden
Recipe Facts
Pacific Jade Kolsch
Blonde Ale
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.051 OG
- 1.013 FG
- 21.4 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 4.2° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 170 per 12oz Calories