German Pils Recipe - all the pilsners
German Pils
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all the pilsners
by LostCreekChaz on 12/16/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 70 min
Efficiency: 60%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Magnum Hops, Saphir Hops, Wyeast Octoberfest Lager Blend 2633 Homebrew Yeast.
100% - Floor-Malted Bohemian Pilsner - DE
name
Wyeast Octoberfest Lager Blend 2633
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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all the pilsners
German Pils
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.050
OG
1.008
FG
42.8 IBU (tinseth)
Bitterness
0.85
BG:GU
2.6 ° SRM
Color
60%
Efficiency
5.5 % ABV
Alcohol
165 per 12oz
Calories
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