Easter Hopped Red Ale Brew Sessions

This recipe has been brewed 1 time(s)

Recipe Facts

Easter Hopped Red Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 42.5 IBU (brewgr) Bitterness
  • 0.71 BG:GU
  • 12.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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