Pre-Prohibition Porter Recipe - Bevil May Cry

Recipe Info

Recipe Image

Bevil May Cry

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Eureka Hops, Mangrove Jack M76 Bavarian Lager Homebrew Yeast.

Fermentables

100% - 2-Row - US
4
37
1
Mash

Hops

Eureka
0.7
Pellet
Boil
10 min(s)
13.7
31.4

Yeast

Mangrove Jack M76 Bavarian Lager
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bevil May Cry
Pre-Prohibition Porter
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 31.4 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 187 per 12oz Calories
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