American Brown Ale Recipe - imperial brunbira

Recipe Info

Recipe Image

imperial brunbira

by on
All Grain
14 Liter(s)
17 Liter(s)
60 min
67%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Crystal 60L - UK, Biscuit Malt - BE, Torrified Wheat - US, Brown Malt - UK, Rye - US, Flaked Oats - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

61% - Maris Otter Pale - UK
3
38
3
Mash
4% - Pale Chocolate - UK
0.2
32
225
Mash
4% - Crystal 60L - UK
0.2
34
50
Mash
4% - Biscuit Malt - BE
0.2
36
20
Mash
2% - Torrified Wheat - US
0.1
36
2
Mash
10% - Brown Malt - UK
0.5
33
65
Mash
10% - Rye - US
0.5
37
3
Mash
4% - Flaked Oats - US
0.2
37
1
Mash

Hops

Chinook
25
Pellet
Boil
60 min(s)
11
40.9

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

imperial brunbira
American Brown Ale
  • 14.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 52.8 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 25.4° SRM Color
  • 67% Efficiency
  • 7.4% ABV Alcohol
  • 244 per 12oz Calories
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