Märzen Recipe - Radnog 2015
Märzen
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Radnog 2015
by Whitecube on 12/14/2018
All Grain
5 Gallon(s)
6.1 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (US), Smoked Malt (US), Munich (DE), Melanoidin (DE), Centennial (US) Hops, Tettnanger (DE) Hops, Spalt (DE) Hops, European Ale Yeast Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.10
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.018
FG
-
25.8 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
7.5° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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