Saison Recipe - Girgol 2014
Saison
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Girgol 2014
by Whitecube 12/14/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (BE), Wheat Malt (DE), Pale 2-Row (US), Carapils (Dextrine Malt) (US), Caramel/Crystal 10L (US), Northern Brewer (US) Hops, Belgian Saison I Yeast Homebrew Yeast.
8% - Carapils (Dextrine Malt) (US)
3% - Caramel/Crystal 10L (US)
name
Belgian Saison I Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.015
FG
25.8 IBU (tinseth)
Bitterness
0.52
BG:GU
2.9 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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