This recipe has been brewed 1 time(s)
Brew Session: Monastic Dubbel
byedziniak 2/4/2024 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Bottled 5 gallons on 3/3/24
Recipe Facts
Monastic Dubbel
Belgian Dubbel
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.014 FG
- 19.5 IBU (tinseth) Bitterness
- 0.28 BG:GU
- 21.7° SRM Color
- 62% Efficiency
- 7.0% ABV Alcohol
- 233 per 12oz Calories