Irish Red Ale Recipe - Irish Red v2.0

Recipe Info

Recipe Image

Irish Red v2.0

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
73%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Caramel/Crystal 40L (US), Roasted Barley (US), Fuggle (UK) Hops, Irish Ale Yeast Homebrew Yeast.

Fermentables

88% - Maris Otter Pale (UK)
9.5
38
3
Mash
9% - Caramel/Crystal 40L (US)
1
34
40
Mash
3% - Roasted Barley (US)
0.3
33
300
Mash

Hops

Fuggle (UK)
1
Pellet
Boil
60 min(s)
4.8
16.8
Fuggle (UK)
1
Pellet
Boil
15 min(s)
4.8
8.3

Yeast

Irish Ale Yeast
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red v2.0
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 16.2° SRM Color
  • 73% Efficiency
  • 5.5% ABV Alcohol
  • 200 per 12oz Calories
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