American Brown Ale Recipe - Coconut brown

Recipe Info

Recipe Image

Coconut brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
HBT coconut brown clone

Fermentables

65% - 2-Row - US
7
37
1
Mash
14% - Victory Malt - US
1.5
34
28
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
7% - Chocolate Malt - US
0.75
34
350
Mash
5% - Carapils - DE
0.5
33
2
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
28.3
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.7
Willamette
0.5
Pellet
Boil
10 min(s)
5
3.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Coconut
1
lb
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coconut brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 26.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 195 per 12oz Calories
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