Specialty IPA - Black IPA Recipe - Session Black IPA

Recipe Info

Recipe Image

Session Black IPA

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Caramel/Crystal 40L (US), Carafa III (DE), Munich - Light 10L (US), Caramel/Crystal 120L (US), Columbus (US) Hops, Amarillo (US) Hops, Mosaic™ (US) Hops, Centennial (US) Hops, Cascade (NZ) Hops, American Ale Homebrew Yeast.

Fermentables

68% - Maris Otter Pale (UK)
1.44
38
3
Mash
9% - Caramel/Crystal 40L (US)
0.19
34
40
Mash
9% - Carafa III (DE)
0.19
32
535
Mash
9% - Munich - Light 10L (US)
0.19
33
10
Mash
5% - Caramel/Crystal 120L (US)
0.1
33
120
Mash

Hops

Columbus (US)
7
Pellet
Boil
60 min(s)
14.5
26.2
Amarillo (US)
7
Pellet
Boil
5 min(s)
9.2
3.3
Mosaic™ (US)
7
Pellet
Boil
5 min(s)
14
5.0
Centennial (US)
7
Pellet
Boil
5 min(s)
10.2
3.7
Cascade (NZ)
7
Pellet
Boil
5 min(s)
7.8
2.8
Centennial (US)
7
Pellet
DryHop
3 day(s)
10.2
0.0
Cascade (NZ)
7
Pellet
DryHop
3 day(s)
7.8
0.0
Amarillo (US)
7
Pellet
DryHop
3 day(s)
9.2
0.0
Mosaic™ (US)
7
Pellet
DryHop
3 day(s)
14
0.0

Yeast

American Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Black IPA
Specialty IPA - Black IPA
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 41.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 37.3° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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