American Pale Ale Recipe - Wahoos Beatbox Jam
American Pale Ale
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Wahoos Beatbox Jam
by Brewer 113797 on 12/9/2018
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 45 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Carapils - Dextrine Malt - US, CaraMunich III - DE, Caramel/Crystal 20 - US, Chinook Hops, Mandarina Bavaria Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Beatboxing Ale .
77% - Liquid Malt Extract - Light - US
3% - Carapils - Dextrine Malt - US
10% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops after the Boil Stops & Temp. is Below 210°, for 30 min.
Add 2.5 oz Spruce Tips for the Hop Stand.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wahoos Beatbox Jam
American Pale Ale
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
45
min
Boil Time
1.049
OG
1.011
FG
63.6 IBU (tinseth)
Bitterness
1.31
BG:GU
9.0 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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