Sweet Stout Recipe - Sweet Stout

Recipe Info

Recipe Image

Sweet Stout

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Midnight Wheat - US, Cara Malt - UK, Crystal 45L - UK, Chocolate Malt - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

68% - Liquid Malt Extract - Extra Light - US
6.5
37
2
Extract
11% - Midnight Wheat - US
1
32
549
Steep
11% - Cara Malt - UK
1
35
17
Steep
5% - Crystal 45L - UK
0.5
34
45
Steep
5% - Chocolate Malt - US
0.5
34
350
Steep

Hops

Cascade
0.75
Pellet
Boil
60 min(s)
5.8
15.4
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
6.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sweet Stout
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 48.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 196 per 12oz Calories
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