BnE - Dark Matter IPA Recipe

Recipe Info

Recipe Image

BnE - Dark Matter IPA

by on
All Grain
5 Gallon(s)
7.8 Gallon(s)
60 min
75%
Recipe from Bitter & Esters in Brooklyn, NY. "This dank & hoppy Black IPA cannot be directly observed.

Fermentables

2% - Caramel/Crystal 120 - US
0.25
35
120
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
8% - Blackprinz - US
1
36
500
Mash
8% - Munich Dark - CA
1
34
32
Mash
78% - 2-Row - US
10
37
1
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
50.8
Chinook
1
Pellet
Boil
15 min(s)
13
20.5
Nugget
1
Pellet
FlameOut
0 min(s)
13.3
0.0
Pacific Gem
1
Pellet
FlameOut
0 min(s)
15
0.0
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0
Nugget
1
Pellet
DryHop
7 day(s)
13.3
0.0
Pacific Gem
1
Pellet
DryHop
7 day(s)
15
0.0
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast 1450 Denny's Favorite 50
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BnE - Dark Matter IPA
  • 5.00 Gallons Liters Batch Size
  • 7.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 71.3 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 40.6° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 239 per 12oz Calories
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