American IPA Recipe - 2019.2.1 - Sour Ale No 10 - FT.12

{"RecipeId":60560,"RecipeTypeId":10,"OriginalRecipeId":59615,"UnitType":"s","IbuFormula":"t","CreatedBy":106095,"Name":"2019.2.1 - Sour Ale No 10 - FT.12","Description":"MADCAP: dry-hopped sour ale with tamarind, cocoa nibs, cinnamon and lapsang souchang.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1543092656727)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0622490909090909,"Fg":1.0149397818181818,"Srm":3.4921642136271811,"Ibu":0,"BgGu":0,"Abv":6.1029008727272727,"Calories":210,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"321265","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"30","Amt":"4","Ppg":"35","L":"2","Use":"Mash","Id":"321266","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"321270","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"8","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"321268","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"33","L":"2","Use":"Mash","Id":"321267","IngId":"12","Name":"Dextrine Malt - UK","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.3","Ppg":"0","L":"3","Use":"Mash","Id":"321269","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"355756","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"356457","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"356458","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"356459","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"355758","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"5"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"356460","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"0","Ibu":"0","Id":"355760","IngId":"4245","Name":"Simcoe Cryo","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.76","Id":"89779","IngId":"2903","Name":"OYL-052 DIPA Ale","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.5","Unit":"each","Use":"Mash","Id":"62514","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"4.5","Unit":"each","Use":"Mash","Id":"62515","IngId":"5925","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"each","Use":"Boil","Id":"62516","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"3"},{"Amt":"4.5","Unit":"each","Use":"Boil","Id":"62517","IngId":"5917","Name":"Calcium Chloride","CustomName":"","Rank":"4"},{"Amt":"12","Unit":"each","Use":"Boil","Id":"62518","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"5"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"62519","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"6"},{"Amt":"1","Unit":"each","Use":"Primary","Id":"65347","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"7"},{"Amt":"50","Unit":"each","Use":"Primary","Id":"65348","IngId":"10197","Name":"Cocoa Nibs","CustomName":"","Rank":"8"},{"Amt":"100","Unit":"each","Use":"Primary","Id":"65349","IngId":"10199","Name":"Lapsang Souchang","CustomName":"","Rank":"9"},{"Amt":"2","Unit":"each","Use":"Primary","Id":"65350","IngId":"10198","Name":"Tamarind Puree","CustomName":"","Rank":"10"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"45113","IngId":"1613","Name":"Single Step Infusion","CustomName":"","Rank":"1"}],"Steps":[{"Id":"104200","Rank":"1","Text":"::::: WATER :::::"},{"Id":"104201","Rank":"2","Text":"Strike Water: 100% filtered NYC tap water."},{"Id":"104202","Rank":"3","Text":"Sparge water: 100% RO."},{"Id":"104203","Rank":"4","Text":"Strike water additions: 3g gypsum; 9g calcium chloride."},{"Id":"104205","Rank":"5","Text":"::::: BREW :::::"},{"Id":"104206","Rank":"6","Text":"Mash in 153F. Stir down to 152F."},{"Id":"104207","Rank":"7","Text":"Target mash pH: 5.47"},{"Id":"104208","Rank":"8","Text":"PBG: 1.054"},{"Id":"104210","Rank":"9","Text":"Pre-acidify wort to 4.4 with (12ml) lactic acid."},{"Id":"104211","Rank":"10","Text":"Target OG: 1.062"},{"Id":"104212","Rank":"11","Text":"OG: 1.067 (slightly longer boil)."},{"Id":"104213","Rank":"12","Text":"Cool wort to 100F and transfer to primary fermenter."},{"Id":"104214","Rank":"13","Text":"Pitch L. planterum after wort falls below 100F."},{"Id":"104215","Rank":"14","Text":"Sour wort for 48 hours."},{"Id":"107214","Rank":"15","Text":"Pasteurize."},{"Id":"107506","Rank":"16","Text":"Hop Stand:"},{"Id":"107507","Rank":"17","Text":"- 165F: 0.5 oz Tettnang: 0.5 oz Cascade."},{"Id":"107508","Rank":"18","Text":"- 155F: 0.5 oz Tettnang: 0.5 oz Cascade."},{"Id":"104222","Rank":"19","Text":"Pitch Vermont Ale."},{"Id":"104223","Rank":"20","Text":"::::: CELLAR :::::"},{"Id":"104288","Rank":"21","Text":"Prepare tincture."},{"Id":"104224","Rank":"22","Text":"Begin fermentation at 64F."},{"Id":"104225","Rank":"23","Text":"Day 2: add bioconversion dry-hops."},{"Id":"104289","Rank":"24","Text":"Day 2: add tamarind puree."},{"Id":"104227","Rank":"25","Text":"Add Cascade powder two days before packaging."},{"Id":"104290","Rank":"26","Text":"Add tincture two days before packaging."},{"Id":"106019","Rank":"27","Text":"- Cocoa Beans"},{"Id":"106020","Rank":"28","Text":"- Lapsang Souchang"},{"Id":"106021","Rank":"29","Text":"- Cinnamon"},{"Id":"106022","Rank":"30","Text":"- Marshmallow"},{"Id":"106023","Rank":"31","Text":"Carbonate to 2.5 volumes of CO2."}]}