{"RecipeId":59615,"RecipeTypeId":10,"OriginalRecipeId":59415,"UnitType":"s","IbuFormula":"t","CreatedBy":106095,"Name":"2019.1.1 - Sour Ale No 7 - FT.12","Description":"Pilot batch of Principia with fennel pollen, milk, honey, lemon.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1540921115827)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0642472727272727,"Fg":1.0173467636363636,"Srm":3.4921642136271811,"Ibu":0,"BgGu":0,"Abv":6.0501656727272737,"Calories":218,"AverageRating":3,"TastingNoteCount":3,"Fermentables":[{"Per":"45","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"315795","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"30","Amt":"4","Ppg":"35","L":"2","Use":"Mash","Id":"315796","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"33","L":"2","Use":"Mash","Id":"315797","IngId":"12","Name":"Dextrine Malt - UK","CustomName":"","Rank":"3"},{"Per":"8","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"315798","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"41","L":"1","Use":"Late","Id":"315799","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.5","Ppg":"35","L":"1","Use":"Late","Id":"315800","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.3","Ppg":"0","L":"3","Use":"Mash","Id":"315801","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"339077","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"339078","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"339079","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"339080","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"0","Ibu":"0","Id":"339081","IngId":"4245","Name":"Simcoe Cryo","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.73","Id":"88176","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.5","Unit":"each","Use":"Mash","Id":"61305","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"4.5","Unit":"each","Use":"Mash","Id":"61306","IngId":"5925","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"each","Use":"Boil","Id":"61307","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"3"},{"Amt":"4.5","Unit":"each","Use":"Boil","Id":"61308","IngId":"5917","Name":"Calcium Chloride","CustomName":"","Rank":"4"},{"Amt":"12","Unit":"each","Use":"Boil","Id":"61309","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"5"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"61310","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"6"},{"Amt":"0.125","Unit":"oz","Use":"Boil","Id":"61304","IngId":"9437","Name":"Fennel Pollen","CustomName":"","Rank":"7"},{"Amt":"42","Unit":"each","Use":"Boil","Id":"61314","IngId":"9497","Name":"Lemon Oil","CustomName":"","Rank":"8"}],"MashSteps":[{"Heat":"Infusion","Temp":"153","Time":"60","Id":"44431","IngId":"1613","Name":"Single Step Infusion","CustomName":"","Rank":"1"}],"Steps":[{"Id":"102165","Rank":"1","Text":"::::: WATER :::::"},{"Id":"102166","Rank":"2","Text":"Strike Water: 100% filtered NYC tap water."},{"Id":"102777","Rank":"3","Text":"Sparge water: 100% RO."},{"Id":"102167","Rank":"4","Text":"Strike water additions: 1.5g gypsum; 4.5g calcium chloride."},{"Id":"102168","Rank":"5","Text":"Sparge water additions: 1.5g gypsum; 4.5g calcium chloride."},{"Id":"102169","Rank":"6","Text":"::::: BREW :::::"},{"Id":"102170","Rank":"7","Text":"Mash in 153F."},{"Id":"102171","Rank":"8","Text":"Target mash pH: 5.47"},{"Id":"102315","Rank":"9","Text":"PBG: 1.043"},{"Id":"102316","Rank":"10","Text":"Add milk sugar with 10 minutes remaining in the boil."},{"Id":"102172","Rank":"11","Text":"Pre-acidify wort to 4.4 with (12ml) lactic acid."},{"Id":"102178","Rank":"12","Text":"Target OG: 1.065"},{"Id":"102317","Rank":"13","Text":"OG: 1.062 (lower because the honey hasn\u0027t been added yet)."},{"Id":"102177","Rank":"14","Text":"Cool wort to 100F and transfer to primary fermenter."},{"Id":"102180","Rank":"15","Text":"Pitch L. planterum after wort falls below 100F."},{"Id":"102181","Rank":"16","Text":"Sour wort at 85F for 48 hours."},{"Id":"102182","Rank":"17","Text":"Pasteurize sour wort at 170F."},{"Id":"102318","Rank":"18","Text":"Add honey."},{"Id":"102319","Rank":"19","Text":"Hop and botanical stand:"},{"Id":"102778","Rank":"20","Text":"- 42 grams of lemon oil."},{"Id":"102779","Rank":"21","Text":"- 0.125 oz of fennel pollen."},{"Id":"102183","Rank":"22","Text":"Cool to sour wort 65F."},{"Id":"102184","Rank":"23","Text":"Pitch London Ale III."},{"Id":"102185","Rank":"24","Text":"::::: CELLAR :::::"},{"Id":"102186","Rank":"25","Text":"Ferment at 60F."},{"Id":"102187","Rank":"26","Text":"Day 4: 2nd round of bioconversion dryhopping."},{"Id":"102780","Rank":"27","Text":"After 2 days, the brew jacket temp went up to 67F on its own."},{"Id":"102188","Rank":"28","Text":"Add Simcoe powder two days before packaging."}]}