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Rye Pumpkin Ale
by JeffP on 11/13/2018
All Grain + Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Imperial Rye Pumpkin Ale
22% - Dry Malt Extract - Amber
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
43.3 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
14.4° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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