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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    95% - Maris Otter Pale - UK
    5% - Rice Hulls - US

    Hops

    Fuggles
    10.2
    East Kent Goldings
    20.8
    Fuggles
    1.8
    Goldings
    4.0
    Goldings
    0.0
    Fuggles
    0.0

    Yeast

    White Labs London Ale WLP013

    Other Stuff

    Irish Moss
    Gypsum
    Yeast Nutrient
    Harris Pure Brew Water Treatment

    Mash Steps

    Protein Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Young At Heart v02
    Ordinary Bitter
    • 23.00 Gallons Liters Batch Size
    • 35.00 Gallons Liters Boil Size
    • 100  min Boil Time
    • 1.041 OG
    • 1.012 FG
    • 36.8 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 2.8° SRM Color
    • 85% Efficiency
    • 3.8% ABV Alcohol
    • 136 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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