This recipe has been brewed 1 time(s)
Brew Session: Irish Stout - 2.5 Gallon
WalnutCreekTom
5/26/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Irish Stout - 2.5 Gallon
Oatmeal Stout
- 2.50 Gallons Liters Batch Size
- 3.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.071 OG
- 1.017 FG
- 34.6 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 36.9° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 242 per 12oz Calories