Amber Kellerbier Recipe - Erlends morke lager

Recipe Info

Recipe Image

Erlends morke lager

by on
All Grain
55 Liter(s)
60 Liter(s)
90 min
75%
All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Melanoidin Malt - US, Munich - UK, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

67% - Vienna - DE
8.3
37
4
Mash
11% - Pilsner - DE
1.3
38
1
Mash
10% - Melanoidin Malt - US
1.2
37
20
Mash
12% - Munich - UK
1.5
37
9
Mash

Hops

Perle
40
Pellet
Boil
80 min(s)
8.3
15.9
Perle
30
Pellet
Boil
15 min(s)
8.3
5.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Step 1
Decoction
66
60 min
Mach-out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Erlends morke lager
Amber Kellerbier
  • 55.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 171 per 12oz Calories
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