This recipe has been brewed 1 time(s)
Brew Session: Best Bitter
Feathered-Prop-Brewing-Company
2/3/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Best Bitter
Best Bitter
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.040 OG
- 1.011 FG
- 35.7 IBU (tinseth) Bitterness
- 0.89 BG:GU
- 9.6° SRM Color
- 63% Efficiency
- 3.8% ABV Alcohol
- 132 per 12oz Calories