American Pale Ale Recipe - GAIZ currantly current
American Pale Ale
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GAIZ currantly current
by gaiz 10/29/2018
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 23.5 Liter(s)
Boil Time: 65 min
Efficiency: 71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Pilsner - DE, Centennial Hops, Citra Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, red currants: boil last 15 minutes.
GAIZ Rhubarb Ale .
26% - Maris Otter Pale - UK
name
White Labs Amer. Ale Blend WLP060
red currants: boil last 15 minutes
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
GAIZ currantly current
American Pale Ale
21.00
Gallons
Liters
Batch Size
23.50
Gallons
Liters
Boil Size
65
min
Boil Time
1.060
OG
1.011
FG
74.5 IBU (tinseth)
Bitterness
1.24
BG:GU
4.1 ° SRM
Color
71%
Efficiency
6.3 % ABV
Alcohol
200 per 12oz
Calories
Clone This Recipe
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