Login / Sign Up

American IPA Recipe - Hopssassaalahaye

Recipe Info

Recipe Image

Hopssassaalahaye

by Zymurgy-man on 10/26/2018

from tasting notes

Recipe Type: All Grain

Batch Size: 10 Liter(s)

Boil Size: 12 Liter(s)

Boil Time: 60 min

Efficiency: 75%

derived from Ambrass Blanche to accomodate my home grown hops.

This recipe was cloned from Ambrass Blanche.

Fermentables

39% - Wheat Malt - DE

lbkg 1.2

ppg 37

L 2

use Mash

39% - Pilsner - DE

lbkg 1.2

ppg 38

L 1

use Mash

6% - Malted Oats - US

lbkg 0.2

ppg 37

L 1

use Mash

8% - Abbey Malt - DE

lbkg 0.25

ppg 33

L 17

use Mash

3% - CaraAmber - DE

lbkg 0.1

ppg 34

L 27

use Mash

5% - Malted Oats - US

lbkg 0.15

ppg 37

L 1

use Mash

3.1 lb kg total fermentables

Hops

Styrian Goldings

oz g 12

type Pellet

usage Boil

time 60 min(s)

AA 5.3

IBU 13.3

Crystal

oz g 30

type Leaf

usage Boil

time 3 min(s)

AA 4.5

IBU 3.2

Crystal

oz g 20

type Leaf

usage Boil

time 60 min(s)

AA 4.5

IBU 17.1

Styrian Goldings

oz g 6

type Pellet

usage Boil

time 3 min(s)

AA 5.3

IBU 0.8

68 oz g total hops

IBU Formula:

Yeast

name Wyeast Belgian Saison 3724

attenuation 78%

Other Stuff

Yeast Nutrient

amount 0.01

unit kg

usage FlameOut

Hot pepper

amount 0.01

unit each

usage Mash

Chamomile

amount 0.05

unit each

usage Mash

Mash Steps

Beta-Glucan Rest

heat Decoction

temp °F temp °C 45

time 20 min

Protein Rest

heat Infusion

temp °F temp °C 55

time 20 min

first step

heat Infusion

temp °F temp °C 66

time 60 min

second step

heat Infusion

temp °F temp °C 72

time 20 min

Mash-Out

heat Direct Heat

temp °F temp °C 80

time 5 min

Special Instructions

1.

decoction of 20% of the wheat grain bill to a boil with a rest @75.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopssassaalahaye

American IPA

10.00 Gallons Liters Batch Size
12.00 Gallons Liters Boil Size
60 min Boil Time
1.072 OG
1.016 FG
34.4 IBU (tinseth) Bitterness
0.48 BG:GU
6.8° SRM Color
75% Efficiency
7.2% ABV Alcohol
244 per 12oz Calories

Clone This Recipe

Show Similar Styles

Similar Homebrew Recipes

{"RecipeId":59475,"RecipeTypeId":10,"OriginalRecipeId":41575,"UnitType":"m","IbuFormula":"t","CreatedBy":108837,"Name":"Hopssassaalahaye","Description":"derived from Ambrass Blanche to accomodate my home grown hops.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":10,"BoilSize":12,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1540560932463)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.071728029465651,"Fg":1.0157801664824433,"Srm":6.8360658110306449,"Ibu":34.366797426421023,"BgGu":0.47912646816651383,"Abv":7.2172743248338209,"Calories":244,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"39","Amt":"1.2","Ppg":"37","L":"2","Use":"Mash","Id":"314911","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"1"},{"Per":"39","Amt":"1.2","Ppg":"38","L":"1","Use":"Mash","Id":"314912","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"314913","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"3"},{"Per":"8","Amt":"0.25","Ppg":"33","L":"17","Use":"Mash","Id":"315097","IngId":"473","Name":"Abbey Malt - DE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.1","Ppg":"34","L":"27","Use":"Mash","Id":"315098","IngId":"491","Name":"CaraAmber - DE","CustomName":"","Rank":"5"},{"Per":"5","Amt":"0.15","Ppg":"37","L":"1","Use":"Mash","Id":"315099","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"12","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.3","Ibu":"13.2761741570043","Id":"338186","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Leaf","Use":"Boil","Min":"3","Day":"0","AA":"4.5","Ibu":"3.18597537580106","Id":"338187","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"17.0791262740192","Id":"338188","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"3"},{"Amt":"6","Type":"Pellet","Use":"Boil","Min":"3","Day":"0","AA":"5.3","Ibu":"0.825521619596453","Id":"338414","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.78","Id":"87930","IngId":"204","Name":"Wyeast Belgian Saison 3724","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.01","Unit":"kg","Use":"FlameOut","Id":"61045","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"},{"Amt":"0.01","Unit":"each","Use":"Mash","Id":"61078","IngId":"13","Name":"Hot pepper","CustomName":"","Rank":"2"},{"Amt":"0.05","Unit":"each","Use":"Mash","Id":"61079","IngId":"4326","Name":"Chamomile","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Decoction","Temp":"45","Time":"20","Id":"44358","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"55","Time":"20","Id":"44359","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"66","Time":"60","Id":"44360","IngId":"2057","Name":"first step","CustomName":"","Rank":"3"},{"Heat":"Infusion","Temp":"72","Time":"20","Id":"44361","IngId":"2058","Name":"second step","CustomName":"","Rank":"4"},{"Heat":"Direct Heat","Temp":"80","Time":"5","Id":"44362","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"5"}],"Steps":[{"Id":"101948","Rank":"1","Text":"decoction of 20% of the wheat grain bill to a boil with a rest @75."}]}

© 2024 by brewgr.com. All Rights Reserved.