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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    49% - 2-Row - US
    38% - Maris Otter Pale - UK
    7% - Flaked Oats - US
    6% - Caramel/Crystal 20 - US
    12.2 lb kg total fermentables

    Hops

    Sorachi Ace
    21.6
    Sorachi Ace
    10.7
    Nelson Sauvin
    7.4
    Motueka
    0.0
    Mandarina Bavaria
    0.0
    Nelson Sauvin
    0.0
    Motueka
    0.0
    Mandarina Bavaria
    0.0
    Nelson Sauvin
    0.0
    Motueka
    0.0
    6 oz g total hops

    Yeast

    Imperial A07 Flagship

    Other Stuff

    Gypsum
    Lactic Acid
    Servomyces Zinc Yeast Nutrient
    Whirlfloc

    Mash Steps

    Infusion
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of Pale Ale
    American Pale Ale
    • 5.50 Gallons Liters Batch Size
    • 7.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.013 FG
    • 39.6 IBU (tinseth) Bitterness
    • 0.74 BG:GU
    • 5.3° SRM Color
    • 65% Efficiency
    • 5.2% ABV Alcohol
    • 180 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    18B. American Pale Ale

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-50 / Your IBU: 40
      SRM 0
      40
      SRM: 5-10 / Your SRM: 5.3
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.74

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-50 / Your IBU: 40
      SRM 0
      40
      SRM: 5-10 / Your SRM: 5.3
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.74

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 25-40 / Your IBU: 40
      SRM 0
      40
      SRM: 3-6 / Your SRM: 5.3
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 0.74

      Czech Premium Pale Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-45 / Your IBU: 40
      SRM 0
      40
      SRM: 3.5-6 / Your SRM: 5.3
      ABV 0
      14
      ABV: 4.2-5.8 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.50-1.02 / Your BG:GU: 0.74
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