This recipe has been brewed 1 time(s)
Recipe Facts
RIS 2
Imperial Stout
- 8.00 Gallons Liters Batch Size
- 10.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.113 OG
- 1.028 FG
- 72.8 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 37.0° SRM Color
- 75% Efficiency
- 10.9% ABV Alcohol
- 405 per 12oz Calories