Tropical Stout Recipe - xtra stout

Recipe Info

Recipe Image

xtra stout

by on
All Grain
25 Liter(s)
29.5 Liter(s)
60 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, CaraAmber - DE, Crystal 60L - UK, Extra Dark Crystal 160L - UK, Amber - UK, Chocolate - UK, Carafa III - DE, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - Pale 2-Row - UK
5.4
36
3
Mash
6% - CaraAmber - DE
0.4
34
27
Mash
4% - Crystal 60L - UK
0.3
34
60
Mash
4% - Extra Dark Crystal 160L - UK
0.3
33
160
Mash
3% - Amber - UK
0.2
32
50
Mash
3% - Chocolate - UK
0.2
34
550
Mash
6% - Carafa III - DE
0.45
32
525
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65 grader 20 min
2.
71 grader 20 min
3.
77 grader 5 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

xtra stout
Tropical Stout
  • 25.00 Gallons Liters Batch Size
  • 29.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 47.3° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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