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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    80% - Maris Otter Pale - UK
    5% - Crystal 60L - CA
    5% - Chocolate Malt - US
    5% - Roasted Barley - US
    3% - Biscuit Malt - BE
    2% - Aromatic Malt - US
    16.76 lb kg total fermentables

    Hops

    Northern Brewer
    11.4
    Northern Brewer
    10.0
    Northern Brewer
    6.9
    Northern Brewer
    2.3
    2 oz g total hops

    Yeast

    White Labs London Ale WLP013

    Other Stuff

    Cinnamon
    Nutmeg
    Orange or Lemon peel

    Mash Steps

    mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Jeebus Juice
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.084 OG
    • 1.024 FG
    • 30.7 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 39.2° SRM Color
    • 75% Efficiency
    • 7.7% ABV Alcohol
    • 294 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Tropical Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.084
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.024
      IBU 0
      120
      IBU: 30-50 / Your IBU: 31
      SRM 0
      40
      SRM: 30-40 / Your SRM: 39.2
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 7.7
      BG:GU 0
      2
      BG:GU: 0.40-0.89 / Your BG:GU: 0.36

      Specialty IPA - Black IPA

      OG 0.995
      1.120
      OG: 1.050-1.085 / Your OG: 1.084
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.024
      IBU 0
      120
      IBU: 50-90 / Your IBU: 31
      SRM 0
      40
      SRM: 25-40 / Your SRM: 39.2
      ABV 0
      14
      ABV: 5.5-9 / Your ABV: 7.7
      BG:GU 0
      2
      BG:GU: 0.59-1.80 / Your BG:GU: 0.36

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.084
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.024
      IBU 0
      120
      IBU: 25-50 / Your IBU: 31
      SRM 0
      40
      SRM: 22-40 / Your SRM: 39.2
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 7.7
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 0.36
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