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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    64% - Pale 2-Row - UK
    4% - Rice Hulls - US
    12% - Mild - UK
    5% - Belgian Pale
    4% - Flaked Barley - US
    5% - Spelt Malt - DE
    6% - Melanoidin Malt - US

    Hops

    Waimea
    30.2
    Northern Brewer
    16.8
    Fuggles
    3.9
    Sovereign
    3.0
    Mosaic
    0.0
    Rakau
    0.0
    Bramling Cross
    0.0
    Fuggles
    0.0

    Yeast

    White Labs Cream Ale WLP080

    Other Stuff

    Irish Moss
    Yeast Nutrient
    Gypsum

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Even The Odds
    American IPA
    • 23.00 Gallons Liters Batch Size
    • 34.00 Gallons Liters Boil Size
    • 100  min Boil Time
    • 1.059 OG
    • 1.013 FG
    • 53.8 IBU (tinseth) Bitterness
    • 0.91 BG:GU
    • 5.2° SRM Color
    • 85% Efficiency
    • 5.9% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American IPA

    OG 0.995
    1.120
    OG: 1.056-1.070 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.013
    IBU 0
    120
    IBU: 40-70 / Your IBU: 54
    SRM 0
    40
    SRM: 6-14 / Your SRM: 5.2
    ABV 0
    14
    ABV: 5.5-7.5 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.57-1.25 / Your BG:GU: 0.91

    Specialty IPA - White IPA

    OG 0.995
    1.120
    OG: 1.056-1.065 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.013
    IBU 0
    120
    IBU: 40-70 / Your IBU: 54
    SRM 0
    40
    SRM: 5-8 / Your SRM: 5.2
    ABV 0
    14
    ABV: 5.5-7 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.62-1.25 / Your BG:GU: 0.91

    American Pale Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.013
    IBU 0
    120
    IBU: 30-50 / Your IBU: 54
    SRM 0
    40
    SRM: 5-10 / Your SRM: 5.2
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.50-1.11 / Your BG:GU: 0.91

    English IPA

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.013
    IBU 0
    120
    IBU: 40-60 / Your IBU: 54
    SRM 0
    40
    SRM: 6-14 / Your SRM: 5.2
    ABV 0
    14
    ABV: 5-7.5 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.53-1.20 / Your BG:GU: 0.91
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