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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    40% - Maris Otter Pale - UK
    14% - Munich Light - DE
    12% - Dark Wheat - DE
    11% - Rye - DE
    11% - Flaked Spelt
    6% - CaraRye
    6% - Chocolate Wheat Malt - DE
    3.5 lb kg total fermentables

    Hops

    Columbus
    11.0
    Columbus
    16.0
    20 oz g total hops

    Yeast

    Mangrove Jacks M29 French Saison

    Other Stuff

    Stewed quince

    Mash Steps

    Saccharification Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Le Coing & L'Obscurite
    Saison
    • 15.00 Gallons Liters Batch Size
    • 18.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.005 FG
    • 27.0 IBU (brewgr) Bitterness
    • 0.49 BG:GU
    • 24.7° SRM Color
    • 75% Efficiency
    • 6.4% ABV Alcohol
    • 179 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    25B. Saison

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.005
      IBU 0
      120
      IBU: 20-35 / Your IBU: 27
      SRM 0
      40
      SRM: 5-22 / Your SRM: 24.7
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 6.4
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.49

      American Porter

      OG 0.995
      1.120
      OG: 1.050-1.070 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.012-1.018 / Your FG: 1.005
      IBU 0
      120
      IBU: 25-50 / Your IBU: 27
      SRM 0
      40
      SRM: 22-40 / Your SRM: 24.7
      ABV 0
      14
      ABV: 4.8-6.5 / Your ABV: 6.4
      BG:GU 0
      2
      BG:GU: 0.36-1.00 / Your BG:GU: 0.49

      American Brown Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.005
      IBU 0
      120
      IBU: 20-30 / Your IBU: 27
      SRM 0
      40
      SRM: 18-35 / Your SRM: 24.7
      ABV 0
      14
      ABV: 4.3-6.2 / Your ABV: 6.4
      BG:GU 0
      2
      BG:GU: 0.33-0.67 / Your BG:GU: 0.49

      Pre-Prohibition Porter

      OG 0.995
      1.120
      OG: 1.046-1.060 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.005
      IBU 0
      120
      IBU: 20-30 / Your IBU: 27
      SRM 0
      40
      SRM: 18-30 / Your SRM: 24.7
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 6.4
      BG:GU 0
      2
      BG:GU: 0.33-0.65 / Your BG:GU: 0.49
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